Eat Well, Live Well
My attempt to create appetizing Vegetarian meals!!
Sunday, February 2, 2014
You say Pakoda, I say Bakoda
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Bakoda is a nice crispy snack and pretty easy to make. It makes a great appetizer. My mom would make all kinds of Bakodas. Coriander Bakod...
Tuesday, July 9, 2013
Dill Raita
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Dill was on sale in my local Indian store.I wanted to make the Dill Raita as an accompaniment to the Aloo Paratha I was planing to make f...
3 comments:
Gulab Jamuns Made from Scratch!
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Yes, you read the title right, its not from a mix, and no you do not need Khoya! Jamuns with slivered Almonds I learnt to make these...
5 comments:
Monday, April 22, 2013
Kitchen Mishaps!
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Warning: this post has no recipes what so ever. Just a collection of funny incidents that happened over the years in our family. Well, thi...
Friday, February 22, 2013
Paruppu Podi
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Podi means powder in Tamil. This is one of the mixes that can be made and stored. The days when there is no Rasam or Sambar, you can mix t...
Satvik Paneer
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Satvik simply means pure. In this case, I call it Satvik Paneer because there is no onion and garlic in it. Also called the 'Jain...
Butter Paneer
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Butter Paneer I have made both the Instant Butter Paneer version posted by Chef Vah Re Vah, here , and the traditional version posted ...
Thursday, December 13, 2012
Carrot Celery Soup (Gluten Free)
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Carrot Celery Soup with Brown Rice Pasta Soup makes a great one pot meal, when you make it chunky and thick. This soup can b...
2 comments:
Sunday, October 7, 2012
Fried Rice with Veggies and Tofu
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Fried Rice I've always wanted to make the perfe...
1 comment:
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