Apple Muffins

When you have 3 apples and don't feel like eating them, make muffins!

Items you need to make this simple muffin

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Wet Ingredients

3 Apples - Cored, Peeled and Chopped (makes abut 2 cups of apples)

2 cups milk

2 eggs

1/2 cup veg oil

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Dry Ingredients

4 cups flour (I used 3 cups all purpose and 1 cup barley flour)

4 tsps baking powder

1 cup sugar

1/2 tsp of nutmeg

1/2 tsp of cinnamon

1 tsp of salt

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Preheat oven to 400deg F

Combine dry items first.

In another bowl, combine wet items

Then mix the dry items in to the wet, slowly... to make muffin batter

Spoon in to the muffin tray

Bake for 20 mins until toothpick comes out dry

You can store these in the fridge for a week.

ENJOY!!!!!!!