Tuesday, January 27, 2009

Instant Lemon Pickle (Another Version)

This is even easier way than this to make pickles.
Wash the lemons and dry them.
Cut in 8's and add Turmeric powder and salt and put it in the pressure cooker for 3 whistles.
When it is done, it will look like the pickle on the right. This tastes very good with plain curd rice.
If you add tadka to it it will look like the one on the left. This will not last lng since it is made this way so finish it fast.......
Please look to my this for all pickle spices measurements.

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